How to use:
Raisins are versatile to add natural sweetness and flavor to a wide range of dishes.
Snacking, Baking, Cereals and Oatmeal, Trail Mix, Salads, Rice Dishes, Stuffings, Stews and Curries, Chutneys and Sauces, Smoothies, Cheese Platters, Yogurt Toppings, Energy Bars
General description:
Raisins are dried grapes. The grapes lose most of their water content, leaving behind small, wrinkled, and sweet dried fruits. They are naturally sweet and packed with essential nutrients such as fiber, vitamins, and minerals.
Golden Raisin Health Benefit
Raisins are a good source of iron.
Raisins contain antioxidants.
They are a good source of dietary fiber
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